Catherine Marshall Wines
Catherine Marshall Wines is a boutique estate situated in the cool-climate Elgin valley of the Western Cape, where high altitude and maritime breezes create ideal conditions for elegant, restrained wines. The estate draws on Elgin's exceptional terroir to craft wines of finesse and precision.
"A minimalist approach in the cellar allows the cool-climate character of Elgin's fruit to express itself with authenticity and clarity."
4 wines tracked
Sémillon Ode to Arges
Aromatic Sémillon named for the Arges river, showcasing textural complexity and freshness.
Chenin Blanc Fermented In Clay
Chenin Blanc fermented in clay vessels, delivering textured, natural complexity.
Pinot Noir on Sandstone Soils
Terroir-driven Pinot Noir from sandstone soils, elegant and site-expressive.
Pinot Noir on Clay Soils
Terroir-focused Pinot Noir from clay soils, richer and more structured in style.